| Apple powder is a fine powder made from dried apples. It is a popular ingredient in a variety of food and beverage products, including baby food, breakfast cereals, baked goods, desserts (apple pie, apple crumble, apple crisp, apple cake etc.), smoothies, sauces, apple puree, apple butter and nutritional supplements. Apple powder is a rich source of dietary fiber, vitamins, and antioxidants, particularly vitamin C and polyphenols. It is also low in fat and calories, making it a healthy ingredient that can be used to enhance the nutritional value of various food and beverage products. It is a convenient ingredient that can be stored for longer periods than fresh apples, and it can be used as a substitute for fresh apples in some recipes. |
| Banana powder is a creamy white spray dried powder made from dehydrated and ground bananas. It is a popular ingredient in a wide range of food and beverage products, including baby food, cereal, baked goods, jams, jellies, desserts, sauces and smoothies. Banana powder is used in supplements to aid digestion and is a rich source of dietary fiber, vitamins, and minerals, particularly potassium and vitamin C. It is also low in fat and calories, making it a healthy ingredient that can be used to enhance the nutritional value of various food and beverage products. |
| Chikoo powder is a fine, dried powder made from the fruit of the chikoo tree, also known as sapodilla or Manilkara zapota. The chikoo fruit is a sweet and flavorful tropical fruit that is commonly found in India, Central America, and the Caribbean. Chikoo is one of the best fruits to provide quick energy as sapodilla is loaded with fructose and sucrose and regarded as a natural boosting energy food. Chikoo powder can be added to a variety of dishes, including smoothies, desserts, baked goods, and sauces. It is a good source of dietary fiber, vitamin C, and minerals such as potassium, iron, and calcium. It is also rich in antioxidants and has anti-inflammatory properties, making it useful for supporting overall health and well-being. |
| Coconut milk powder is a white free flowing spray dried ingredient made from the flesh of mature coconuts that has been dehydrated and processed into a fine powder. It is a convenient alternative to traditional canned coconut milk, as it has a longer shelf life, is easier to store and transport, and can be reconstituted into liquid coconut milk or used as a dry ingredient in cooking and baking. Coconut milk powder is a rich source of healthy fats, fiber, and essential vitamins and minerals. It is often used as a dairy-free alternative to milk in recipes such as smoothies, soups, curries, and desserts. It can also be used as a flavoring or thickener in savory dishes, and as a natural sweetener in baked goods. |
| Custard apple powder is a fine, dehydrated powder made from custard apples that have been dried and ground into a fine powder. The custard apple, also known as the sugar apple or cherimoya, is a tropical fruit that is native to South America but is now grown in many tropical regions around the world. Custard apple powder can be used in milk shakes and ice creams. |
| Guava powder is a fine, dehydrated powder made from guavas that have been dried and ground into a fine powder. The guava is a tropical fruit that is native to Central America, but it is now grown in many tropical and subtropical regions around the world. |
| Lychee powder is a fine, dehydrated powder made from lychees that have been dried and ground into a fine powder. The lychee is a tropical fruit that is native to China and is now grown in many tropical and subtropical regions around the world. Lychee powder is a versatile ingredient that can be used as a flavoring agent in a variety of foods, including smoothies, desserts, baked goods, and sauces. Lychees are a good source of dietary fiber, vitamin C, and antioxidants. Lychee powder can be used to add these beneficial nutrients to a variety of dishes, making it a popular ingredient in health foods and supplements. |
| Mango powder is a spray dried powder made from unripe mangoes. It can be used in various delicacies and savories due to its sweet tangy taste without addition of water. It is also used in ice creams, soups, baby foods, instant beverage premixes, health foods, bakery products, fruit salads, jellies, milk shake, puddings, desserts, custard, etc. Also, widely used in pharmaceutical industry as a natural flavoring agent. |
| Orange powder can be used in a variety of culinary applications. It can be used as a natural flavoring agent in desserts, smoothies, sauces, and baked goods. It can also be used as a natural food colorant, as it imparts a bright orange color to the dishes. It is also a convenient way to add orange flavor and aroma to dishes without adding extra moisture, which can be particularly useful in baked goods or dry mixes. Oranges are a good source of vitamin C, folate, and antioxidants, which can help support overall health and well-being. |
| Papaya Powder is made from papaya fruits through a special drying process and it retains most of the natural nutritive contents. Papaya powder can be used in many recipes as a flavoring agent, meat tenderizer, soups and stews, beverages, and can be combined with other fruit powders to make “fruit cocktails”, desserts, baked products, jams, and confectionery products, etc.. |